Sunday, July 28, 2013

broccoli stems , bacon and sweet pepper pasta dish

 fry bacon crispy
broccoli stems , or if you do not have that , buy normal broccoli , the stems are even tastier and nicer than asparagus , no bitter taste and so yummy
 cook pasta and then make a normal white sauce and then add pepper and salt to taste , do not forget if you have a balsamic reduction to use a hint of that , even mrs balls chutney two teaspoons will enhance the bacon and make it sticky and sweet and yummy , enjoy this is an amazing recipe xx

end result with thin creamy white sauce with pepper and salt , yummy x