Tuesday, May 20, 2014

mash potatoes which is yummylicious

Try adding 1/2 teaspoon baking powder to the potatoes, milk, and butter. Let it sit a few minutes before serving. 
sometimes if I have a lot of people I cook for I add a whole teaspoon , and then mix and then put it in the microwave for a minute and it is so fluffy and nom nom 

my friend Teresa Goddard tried this and she said she will never make it any other way , she is one of my biggest supporters :) 

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