two teaspoons of sweet chilly sauce , as husband likes it
2 teaspoons of olive oil to fry onions and chicken etc
half a sweet red pepper
hand full of fresh parsley
three chopped garlic pieces
one and a half spoon tomato puree
salt and pepper to taste
5o ml of milk right at the end
a pinch of ginger fresh if you have
robertsons wet paprika , if you only have dry a teaspoon then
a teaspoon balsamic vinegar reduction
a jalapeno chilly chopped finely
a pinch of curry powder , it really enhances the flavors
chopped large onion,
two to three chicken breasts
one cup of quinoa ,cook as you would normal prepare it1cup to 1and a half cup of water, bring to boil and simmer for 20 minutes ,
husband loved it although with the chopped jalapeno it was a bit to hot for him but he said it was spicy and tasty and nom nom
Looks delicious - I shall definitely try this one
ReplyDeletethat would be awesome xx
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